Vegetable Juices, Inc to Exhibit at 2007 IFT in Chicago
6/25/2007
Fresh five-a-day flavor
Convenience, nutrition and flavor are combined in Vegetable Juices, Inc., Natural Ingredient Solutions™. VJI will showcase two new product lines at IFT Food Expo 2007—Soft-Frozen Purees and Fire-Roasted Vegetable Purees.
Soft-Frozen Purees of herbs and vegetables are gently frozen for quick, easy use. The purees are produced using a proprietary freezing technology that makes them scoopable at a frozen temperature and lets them thaw four times as fast as hard-frozen products. The line consists of garlic, onion, lemongrass, roasted red pepper and ginger purees.
The Fire-Roasted Purees add authentic roasted notes and visual character to soups, sauces, salad dressings and more. Tomatoes, tomatillos, onions, bell peppers, eggplant and jalapenos are roasted over a direct fire that gives them a smoky flavor and aroma.
Stop by and sample some at booth 2525!
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